Our story · Morbi, Gujarat
Eighty years of one family's tea.
Narsibapa Tea is Patel Narsi Ratanji & Sons — a Morbi tea house that has graded, blended and packed its own leaf for more than eighty years.
Where it started
Para Bazar, Morbi
Our shop still stands near Nehru Gate Chowk, where the family began selling tea generations ago. In Gujarat, chai is the first thing offered to a guest — and in Morbi, a lot of that chai has been ours.
The saffron pack became a fixture in local kitchens for one reason: it tastes the same every single time.
“Good tea should taste like someone cared. Ours has, for four generations.”
Patel Narsi Ratanji & Sons
The craft
Assam leaf, Morbi hands
We buy fresh leaf from Assam's famous gardens and grade it ourselves for strength, colour and aroma. Every batch is brewed and tasted before it is sealed at our GIDC plant on Sanala Road.
Nothing carries the Narsibapa name until it passes the only test that matters: the family drinks it too.
What's next
From the chai streets of Gujarat to the world
The next chapter is export: consistent grade, dependable supply and proper documentation for buyers abroad. If you import tea — or want to — ask us for samples and a quote.
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