Narsibapa Tea

Buyer guides

Guides for tea importers and brands

Practical, plain-English answers to the questions buyers ask us most — grades, importing, private label and the chai culture behind our blends.

01 · 5 min read

Assam CTC tea for bulk buyers: grades, blends and what to ask a supplier

Grades, liquor strength, blending, sampling and the questions that separate a serious supplier from a trader.

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02 · 5 min read

How to import tea from India: a practical guide for first-time buyers

Regulators, documents, Incoterms, payment, the sample-to-container sequence and what a realistic timeline looks like.

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03 · 5 min read

Private-label tea: packaging sizes, formats and how to launch your own brand

Formats from pouch to tin, sizes from 250 g to bulk sacks, what drives MOQ and lead time, and a launch checklist.

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04 · 5 min read

Why Gujarat drinks the strongest chai: Morbi, kadak tea and 80 years of blending

What kadak means, why milk-heavy Gujarati chai demands CTC, and the Morbi family story behind the saffron pack.

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05 · 5 min read

Tea grades explained: CTC vs orthodox, leaf vs dust, and what each is for

A plain-English glossary of black tea grades and which one belongs in retail packs, tea bags, café chai and premium lines.

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Narsibapa Tea · Morbi, Gujarat · India